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Peach Bhut Jolokia

(Capsicum chinense)

By Jim (Habanero) Duffy






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Peach Bhut Jolokia

(Capsicum chinense)

The Peach Bhut Jolokia is the natural variant of the red Bhut Jolokia or Ghost chile. The chil eplants produce peppers that are elongated pendant pods that get up to 6 inches in length although average is about 4 inches. They ripen from green to a light pink color and will get a slight light orange color if left to ripen too long. The heat level is extreme and they are just as hot as the red version. However they have a more smoother slightly fruity taste.

At Refining Fire Chiles we isolate our seed production plants to avoid cross-pollination with other chile species. If you would like to try it yourself please contact us for seeds, plants (March-August) and fresh chiles (September).

We also grow the Bhut Jolokia, Naga Morich, Chocolate Habanero and many other Hot Chile Pepper plant varieties!
Yummy Orange Pepper, Sweet Orange Pepper, Yummi Orange Pepper