This is an extremely hot pepper that was developed by a farmer named Jay in Eastern Pennsylvania, United States.
The chile plants have been growing for 4 years now. Growing it in 2013 will make it 5th generation. It is a cross between a Ghost
Chile (Bhut Jolokia) and a Trinidad Scorpion. Lighter shades of red and a pink Scorpion were chosen to give it the
Peach color. It grows into many contorted shapes some having tails. Will also look like an extremely twisted bumpy
Ghost chile. Most superhots of light shades of color are milder in heat then darker shades. Not this pepper! The
flavor is floral but slightly sweet. Use caution when handling!
At Refining Fire Chiles we isolate our seed production plants to avoid cross-pollination with other chile species. If you would like
to try it yourself please contact us for seeds, plants (March-August) and fresh chiles (September).
We also grow the Bhut Jolokia, Naga Morich, Chocolate Habanero and many other Hot Chile Pepper plant